Friday, 31 August 2012

scones- the purple patissier

Its 4 o'clock in the afternoon and time for tea! I'd been busy the whole afternoon baking myself and my family a fresh batch of scones. and instead of plain flour, I used wholewheat flour as the substitute to make it more healthy.



it's still the monsoon season here in Shillong and since my whole day had been nothing but boring because of the rain, I decided to liven up my mood with some baking. and tea time with scones is my choice today.



Serve it hot or warm with clotted cream n raspberry jam...
yumm...! i ran out of cream, though!

Love, tse....

14 comments:

  1. Looks good! Check out my blog, I have given you the Sunshine Award :)

    www.jaybelreeser.blogspot.com

    ReplyDelete
    Replies
    1. so nice..thx Jaybel..follow each other?

      Delete
  2. DAMN they look so good tsering!!! I bet everybody wanted more, during tea time! Keep it up<33

    xoxo'

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    Replies
    1. hi thr! yes already follwed u. thanks for following...

      take care!

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  4. Oh my god! these look yum!

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    A Pretty Little Mess- First Giveaway

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    Replies
    1. thank u for the giveaway info.. i already completed the steps..fingers crossed!

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